Gourmetrestaurant Ecco
Fine dining, aroma cuisine, multi-award winning: so far, so Ecco. Executive Chef Rolf Fliegauf and his team have turned Ecco Ascona into the finest gourmet restaurants in Ascona and Ticino. But the menu isn’t the only marvel here, the location and service are also out of this world. The result: two Michelin stars and 18 Gault Millau points.
Opening hours
Open in the summer season, from 31 March 2023*.
Wednesday to Sunday, from 7 p.m. (last order 9 p.m.).
* Monday and Tuesday are days off during this period.
Additional opening hours
09.04.2023, Easter Sunday: open at noon from 12.30 p.m.
10.04.2023, Easter Monday: open in the evening
14.05.2023, Mother’s Day: open at noon from 12.30 p.m.
29.05.2023, Whit Monday: open in the evening
Reservations through the reception.