Events at Giardino Ascona
40 years of Giardino Ascona – an anniversary full of joie de vivre
Giardino turns 40 – and we’re celebrating with you.
For four decades, Giardino Ascona has stood for Mediterranean lightness, enjoyable moments and special encounters. This anniversary is an occasion for us to say thank you – and to experience unforgettable moments together with you.
Look forward to inspiring experiences, enjoyable accents and small and big moments that have made up the Giardino feeling for 40 years.
Celebrate 40 years of Giardino Ascona with us.
We look forward to celebrating this anniversary with you – at one of the following special occasions or with one of our anniversary offers.
Saturday, 15.08.2026, 7 pm
ECCO under the Stars – Tavolata at the Giardino Garden
A summer evening beneath the stars: aperitif stations featuring caviar, oysters and imaginative bites, accompanied by the finest champagne. Thereafter, a four-course menu is served at the convivial tavolata of Restaurant ECCO Ascona – light, refined and set within a Mediterranean garden ambience.
July 14 | July 28 | August 11, 2026
Spanish Nights at the Giardino
Warm summer air, laid-back DJ music, and a taste of Spain: our Spanish Nights promise an evening full of enjoyment and Mediterranean charm.
Look forward to a varied tapas and paella buffet, refreshing cocktails, select Spanish wines, and sweet classics like churros, crema catalana, and arroz con leche.
As the sun sets and the music sets the mood, enjoy the Spanish zest for life under the open sky—relaxed, enjoyable, and full of summer vibes.
Enjoy your meal, good vibes, and unforgettable summer evenings at Giardino.
Wednesday, 22.07.2026, from 7 pm
Summer night BBQ
Beneath the starry sky in the Giardino garden, savour selected grilled specialities, vibrant summer flavours and soulful live music by the internationally acclaimed artist Tanya Michelle Smith. An enchanting summer evening defined by indulgence, music, balmy air and a touch of southern flair.
Children from 3 to 12 years: CHF 55 p.p.
Surcharge for half board CHF 35 p.p.
Every Friday from 7 pm
Lobster evening
Lobster evening
A whole lobster, interpreted in three distinct ways – fresh and inspired by the Mediterranean. Accompanied by a light four-course menu, with perfectly paired wines upon request, each course is a small masterpiece that unites flavour, finesse and pure pleasure. In short: an evening for those who cherish culinary refinement and the allure of the sea.
Every Thursday from 7 pm
"ECCO meets Perrier-Jouët" - Champagne menu
When champagne meets creative cuisine, a captivating interplay unfolds. At Restaurant ECCO Ascona, meticulously composed dishes reveal their full nuance alongside the refined cuvées of Perrier-Jouët, creating an evening defined by elegance and delightful surprises. As a keepsake of this special occasion, each guest will receive a Perrier-Jouët champagne glass.
The package can only be consumed by the table
2026: 10.-24.4./3.-12.5./14.-19.6./6.-11.9./2.-18.10.
Get to know Ayurveda
3-day retreat
With this three-day retreat, you will experience how the millennia-old wisdom of Ayurveda can unfold its effects in a remarkably short time. You will discover your individual constitution type and gain an introduction to Ayurvedic nutrition—its core principles and how they can be seamlessly integrated into everyday life. The programme combines light, Mediterranean-inspired Ayurvedic cuisine with authentic treatments, gentle movement, and moments of deep relaxation. Together, these elements help restore the body’s natural balance, support the elimination of accumulated toxins, and activate the body’s innate self-healing powers. An ideal introduction for beginners with no prior knowledge, and equally suited for those with experience who wish to reconnect and begin anew.
Sunday, 03. – Tuesday, May 12, 2026
Sunday, June 14 – Friday, June 19, 2026
Sunday, 06. – Friday, September 11, 2026
Friday, 02. – Sunday, October 18, 2026