Lago tasting menu
Dolce far niente (the sweet choice of doing nothing) or sitting back and enjoying is the motto of this evening. The evening starts with a “sundowner” with a glass of Franciacorta and aperitifs on the Roof Lounge. Afterward, chef Francesco Leone will guide you through a 4-course tasting menu* with the highlights of the Lago menu*. Dessert and digestif can be enjoyed again on request on the Roof Lounge with a view of the glittering Lake Maggiore.
Available only on request and subject to availability for hotel guests of Giardino Lago or Giardino Ascona. * According to your needs (meat, fish, vegetarian or vegan).
Aperitif incl. platter and a glass of Franciacorta on the Roof Lounge followed by a 4-course tasting menu in the Restaurant Lago
CHF 185 per person
Reservations for hotel guests on +41 91 786 95 95.