The Star Chefs’ Lunch
Happiness sounds like “lunch” to us. And the best lunch ever is waiting for you in Ascona! “The Star Chefs’ Lunch” combines top class gourmet highlights with the most beautiful locations in Ascona. What awaits you? 3 chefs – 4 stars – 6 courses – 53 Gault Millau points. Ticino and the passion of cooking are not the only things that connect the three star chefs, Rolf Fliegauf, Marco Campanella and Mattias Roock. One of Roock’s career stations was also the Giardino Ascona and Marco Campanella once learned from Rolf Fliegauf. The three chefs share a common past in their careers and a good friendship, which they now celebrate together at a lunch. The three Michelin-starred chefs of the Guide Michelin restaurants in Ascona, serve a joint menu with their own creations in six courses and at the same time create together a unique experience for the senses.
The three-part event series will kick off on Sunday, September 25, 2022 at the Ecco restaurant in the Hotel Giardino Ascona.
“I am very pleased that the launch of “The Star Chefs’ Lunch” will take place at Ecco Ascona. It’s about time the three of us got together for such a culinary event in Ascona and combined the best aspects from our individual cooking styles.” Rolf Fliegauf
- 6-course menu including champagne aperitif with Perrier-Jouët